EOSC 478 - Introduction to Fisheries Science
Course Description
An introduction to the ecology and management of marine and freshwater fisheries. Topics include: population dynamics, ecology of fish production, community dynamics, environmental influences, fishery economics, social anthropology of fisheries, models of fishery managment that derive from ecology, economics and sociology, case studies.
UBC Calendar
For a full listing of course offerings please see the UBC
calendar description
Learning Goals
under development
Instructors
Pakhomov, E.A.
Textbook
Assigned readings from the fishery literature
Course Content
EOSC 474 Home
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Lecture Topics
| Week | Topic |
| 1 |
Introduction to course, basic fishery science |
| 2 |
Variation in fish numbers, distribution, abundance, migrations, how to read the fishery literature |
| 3 |
Recruitment mechanisms, fish production |
| 4 |
Population level models of fisheries, marine community dynamics, implications for production |
| 5 |
Effects of fisheries on marine communities, restoration fishery ecology |
| 6 |
Fishery management models, management case study: salmonids |
| 7 |
Mid Term Exam |
| 8 |
Management case study: Antarctic fisheries |
| 9 |
Community based fishery management: social models, examples |
| 10 |
Fishery economics: basics of resource economics, bionomic equilibrium |
| 11 |
Economic instruments for fishery management |
| 12 |
Economics of enforcement |
| 13 |
Climate change and fisheries, future of marine fisheries |
Labs
N/A